This sake-tasting experience takes you from Shinjuku-Sanchome Station to a local sake bar. You'll be served all kinds of sake, from sparkling and cloudy to Yamahai and unpasteurized sake. Taste each sake variety and discuss your first impressions. Your guide will explain the differences between each sake.

Learn about which unique sake varieties are best served at warm, cold or room temperatures. Your guide explains the meaning behind what's written on the labels. Discover the types and tastes of each sake and more. You'll even get a basic sake document for reference.

Your guide suggests the best sake pairing for different types of Japanese food. You'll have fun drinking sake while learning more about the traditional drinks of Japan.