Seville Gourmet Tapas Tour - Do Eat Better Experience
Seville Food & Tapas Tour with a Local
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In a 3,5 hrs walking food tour you will dive into this world of culinary experiences, during which you will try only the best dishes of each restaurant.
Possible tastings:
Montadito de pringá: typical Spanish fingerfood consisting in sandwiches with various fillings.
Carrillada de Carne: a tasty and tender meat (usually pork)
Fried Squid or Anchovies: Seville is only 30 min from the coast, from where it receives the best fish, eaten mainly fried in hot oil.
Tortilla de patatas
Salmorejo: cold soup consists mainly of tomato and bread, but as in most of the Andalusian recipes, extra virgin olive oil and garlic add a special note to its taste.
Chorizo de bellota: This typical Spanish acorn-fed pork sausage is usually cured or fried.
Goat Cheese with honey
Russian Salad:This potato salad recipe includes peas, and carrots and tuna, dressed with homemade mayonnaise.
Churros con chocolate: long-shaped doughnuts fried in hot oil and traditionally dipped in a cup of hot chocolate.
Itinerary
Paseo de Cristóbal Colón
In a 3,5 hrs walking food tour you will dive into this world of culinary experiences, during which you will try only the best dishes in each restaurant. Sipping a glass of wine or local beer you will be able to feel this unique lifestyle, based on hard work but also moments of pleasure, social life and relax. We will walk through the beautiful streets of the old town, passing by the most famous monuments, while our local expert will give an insight into the history and culture.
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Do Eat Better Experience