In our Pasta Making Class near the Colosseum, customers embark on a culinary journey filled with immersive experiences, hands-on learning, and delicious indulgence. Here's a concise overview of what participants will do: Introduction: Guests are warmly welcomed by our expert local chef at our charming venue near the Colosseum, immersing them in the historical ambiance for an authentic Italian culinary adventure. Pasta Crafting: The class begins with a detailed pasta-making demonstration, where customers witness the creation of dough from scratch and learn the secrets of perfect rolling. Ravioli Creation: Participants are guided through crafting exquisite ravioli, including filling creation, shaping, and folding techniques. Tiramisu Mastery: A lesson on crafting the classic Italian dessert, tiramisu, teaches precise layering for a mouthwatering result. Hands-On Experience: Customers create their own ravioli and tiramisu, putting their skills to the test under the chef's guidance. Tasting Session: Afterward, customers enjoy a delightful tasting, savoring their creations.