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- Package Introduction -
- "Japanese & Korean Delights" Dinner Buffet (12 August - 3 November)
Taste the Dual Charms of Japan and Korea.
At Café Aficionado’s "Japanese & Korean Delights" Dinner Buffet, experience
the best of both culinary worlds. Savour the refined elegance of Sushi,
Okonomiyaki, and Sake Steamed Clams alongside the rich, robust flavours of
Ginseng Chicken Soup, Short Ribs, and Deep-fried Chicken. Immerse yourself in
the essence of Japanese culinary artistry and the vibrant soul of Korean
cuisine.
- Serving Time: 6:00 pm - 9:30 pm
- Highlighted Items:
- Seafood on Ice: Boston Lobster, Snow Crab Legs, Cooked Prawn, Blue Mussel
and Cooked Clam
- Cold Dish: Japanese Chilled Tofu; Cold Udon; Cold Soba Noodles; Korean
Cucumber and Octopus Salad; Selected Sashimi; Selected Sushi
- Japanese Hot Dish: Japanese BBQ Pork Ramen with Pork Bone Soup OR Beef
Inaniwa Udon; Okonomiyaki; Sake Steamed Clams; Teriyaki Saba (Mackerel);
Japanese Braised Pork Belly
- Korean Hot Dish: Tom Yam Soup; Thai Bean Curd and Pork Dumpling Soup
- Main: Korean-style Ginseng Chicken Soup; Tteokbokki OR Kimchi Fried Rice;
Korean Braised Pork Ribs; Korean Braised Short Ribs; Korean Deep-fried Chicken
with Sweet and Chili Sauce
- Dessert: Japanese Confectionery; Mövenpick Ice Cream
[Clawsome Indulgence Dinner Buffet] (4 November - 15 December)
Aficionado brings guests Clawsome Indulgence, a dinner buffet filled with
fresh crab dishes! Our chef has masterfully infused the fresh taste of crab
into a variety of dishes, ensuring a delightful culinary experience. Signature
dishes include Crab Meat and Mango Rice Paper Roll, Semola Pasta Salad with
Crab Meat, Chili and Sour Soup with Crab Meat, Wok-fried crab with black
pepper, etc. Plus, every guest will receive a complimentary Baked Crab Shell
with Cheese. Get ready for an explosion of fresh flavours!
- Serving Time: 6:00 pm - 9:30 pm
- Highlighted Items:
- Baked Cheese Crab Shell (one per person)
- Crab Meat and Mango Rice Paper Roll
- Crab Meat Pasta Salad
- Crab Meat Hot and Sour Soup
- Char Siu Ramen in Pork Bone Broth
- Beef Udon
- Grilled Ribeye Steak
- Crab Meat and Seafood Lasagna
- Crab Meat Steamed Egg
-Mussels in White Wine Sauce
- Breaded Oysters with Lime Salad Dressing
- Crab Meat Fried Rice
- Crab Meat with Sautéed Vegetables
- Black Pepper Stir-fried Crab
- Typhoon Shelter Stir-fried Lobster Claws
2. Lunch Buffet
- Serving Time: 12:00 pm-2:30 pm
Dishes
- Salad (daily 3)
- Smoked Salmon
- Cold Cuts
- Assorted Sushi
- Jade Whelk, Mussel, Cooked Shrimp
- Daily Chinese Soup
- Daily Western Soup
- Sushi
- Sushi Daily Noodles
- 14 Hot Dishes
- Indian Chicken Curry
- Dessert
*Sample Menu for reference only
- Instructions for Use-
- Location: Café Aficionado’s - G/F, 9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok, Hong Kong
- The hotel does not offer free valet service
- T&C for Use-
- All pictures and menus are for reference only
- Any special needs are not guaranteed to be provided, subject to the final arrangement of the restaurant
- All bookings cannot be canceled or changed
- This offer cannot be used in conjunction with other offers or discounts
- Not redeemable for cash
- All set menus may change due to hotel promotions, please contact the restaurant for the latest menu
- Prices are subject to change without notice
- In case of any dispute, the restaurant reserves the right of final decision