Kyoto, Japan｜Traditional Kaiseki Restaurant｜Gion Kuroshita in Kyoto
Kyoto, Japan｜Traditional Kaiseki Restaurant｜Gion Kuroshita
Gion Kaiseki Course - Package options: Classic soup tofu banquet set meal
From
USD 52.62
Gion Kaiseki Course - Package options: Deluxe banquet package
From
USD 189.44
Gion Kaiseki Course - Package options: Premium banquet package
From
USD 95.34
Highlights
- Located near the Kamogawa River, it is only about five minutes away from the famous Hanamikoji, Yasaka Shrine, Kenninji Temple and other attractions.
- The price is affordable and cost-effective. Compared with Michelin restaurants that cost tens of thousands of yen, you can experience authentic Japanese cuisine with only a few thousand yen.
- The store was converted from a machiya house in Japan's past (in ancient times, Japanese merchants and craftsmen used machiya houses as their place of work and residence). The store is elegantly decorated and allows you to fully experience the customs and customs of Japan.
The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.
ーRestaurant introductionー
Gion Kurasha is located in a corner of the Kyoto-style Hanami alley. The
restaurant was renovated on the basis of a century-old machiya. While
retaining the ancient style, it also incorporates modern fashion elements,
giving guests a refreshing feeling. The decorations and tableware in the store
are also very particular. Most of them are porcelain made by famous craftsmen
and even art masters known as national treasures in the world. They are full
of high-end feeling. The most famous signature dish "Yu Tofu" uses tofu from
Nanzenji Tofu's long-established tofu shop "Hontofu Hattori", combined with
the shop's special soy sauce. The rich soybean aroma is slightly sweet, and
the deep taste often attracts customers. Endless aftertaste. The manager goes
to Kyoto's Central Market every morning to strictly select fresh fish of the
season. It is the restaurant's aim to bring guests the freshest experience.
The restaurant is particularly strict in the selection of local Kyoto
ingredients. The beef dishes also use local Kyoto beef, which is expensive and
has low production. It is a delicacy that you will miss no matter how many
times you eat it.
ーPackage introductionー
- Standard soup tofu lunch
- Classic soup tofu kaiseki lunch
- Premium banquet lunch set
- Luxurious banquet lunch set
- Standard Soup and Tofu Dinner
- Classic soup tofu banquet dinner
- Premium banquet dinner set
- Luxurious banquet dinner set
What's included
INCLUDED
NOT INCLUDED
Additional information
- Minors over 12 years old need to reserve the same package as adults when entering the store.
- Our store does not accept reservations and admission for children under 6 years old. If there are children under 5 years old (inclusive) on site, no service or refund will be provided. Please note.
- Seats cannot be assigned and will be arranged by the store receptionist on the day.
- The set menu is for reference only and the ingredients may change due to the season. The actual meal content is subject to what is available on that day.
- Please go to the merchant on time. If you are more than 15 minutes late, the reservation may be canceled by the merchant, and any fees paid by the customer cannot be refunded. If you arrive more than 15 minutes early, the merchant may refuse the guest to enter the store in advance and wait.
- Please dress appropriately and do not dress too casually (such as slippers, sandals, vests, shorts, suspenders, miniskirts, etc.). Pay special attention to the extremely strict dress requirements for French and Western restaurants. Male guests must wear a shirt with a collar on the upper body. or jacket, and the lower body must be worn with trousers (no jeans) and socks.
- If the guest fails to truthfully provide the reservation information (including but not limited to the number of reservations does not match the actual number of people, the number and age of minors are not provided), or fails to comply with Japanese dining etiquette (including but not limited to making loud noises, fighting, smoking, and drinking alcohol in the restaurant) , webcasting or other activities that may affect others' dining) must be borne by the guests themselves.
Location
Provider
Gion Kurashita