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Instant confirmation
Free cancellation
Private Half-Day Mumbai Cooking Class
Next available dates
Thu
28 Nov
Fri
29 Nov
Sat
30 Nov
Available options
Bestseller
Afternoon - 4pm
Instant confirmation
Free cancellation
Class is scheduled to begin at 4pm.
Pickup included
Pickup included
Next availability: Thu, 28 Nov
From
AUD 183.31
Morning - 11am
Instant confirmation
Free cancellation
Class is scheduled to begin at 11am.
Pickup included
Pickup included
Next availability: Thu, 28 Nov
From
AUD 183.31
Highlights
Do exotic spices and colorful concoctions of Indian cuisine fascinate you? If so, then join this 3-hour private cooking class where your instructor/host will explain what gets added where and when as you cook Indian food. Learn five dishes and their accompaniments, including fish, chicken, Paneer, Parthas, and sweet dish - Kheer. This hands-on experience includes all the necessary ingredients as well as a souvenir recipe booklet and a small box with most of the spices to take home as a souvenir. Choose one of 2 departure times when you book.
Itinerary
After pickup in the morning or afternoon (depending on your selection), you'll head to a cafe where you're instructor and host will teach you to cook 5 items and their accompaniments. You will assist the instructor, so your experiencee will be totally hands-on and help you understand the right timing for adding ingredients and spices.
Fish, chicken, paneer, rice and dal for non-Vegetarians and egg, vegetable, paneer, rice and dal for vegetarians will be demonstrated during this 3-hour class. Also, you'll learn about the accompaniments served with the meal which include raita, parathas and kheer as the sweet dish.
After the class, you will enjoy eating what you have prepared for a complete meal. At the end, you'll receive a recipe booklet and a small little box with most of the spices as a memorabilia.
The class will end approximately 3 hours after starting, then you'll be transferred back to your accommodations, cruise port or airport in Mumbai.
Fish, chicken, paneer, rice and dal for non-Vegetarians and egg, vegetable, paneer, rice and dal for vegetarians will be demonstrated during this 3-hour class. Also, you'll learn about the accompaniments served with the meal which include raita, parathas and kheer as the sweet dish.
After the class, you will enjoy eating what you have prepared for a complete meal. At the end, you'll receive a recipe booklet and a small little box with most of the spices as a memorabilia.
The class will end approximately 3 hours after starting, then you'll be transferred back to your accommodations, cruise port or airport in Mumbai.
What's included
INCLUDED
Bottled water
Local instructor/host
Lunch
Dinner
Transport by air-conditioned minivan
Lunch or dinner
Hotel/port/airport pickup and drop-off
NOT INCLUDED
Alcoholic drinks
Gratuities
Customer reviews
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
For cruise ship passengers, you must provide the following information at time of booking: ship name, docking time, disembarkation time and re-boarding time
For airport pickup, you must provide airline arrival details at time of booking
Vehicles are collapsible wheelchair accessible; however, the driver is unable to assist passengers boarding and disembarking due to insurance regulations
Minimum age is 2 years
Location
Address
Mumbai, Maharashtra, India
Provider
Mystical Mumbai