Cooking Class
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Free cancellation
Manual confirmation

Small-group Cooking Class with Market visiting (4-5 hours)

5.0
Next available dates
Mon
25 Nov
Tue
26 Nov
Wed
27 Nov
Available options
Bestseller

Small-group Cooking Class with Market visiting (4-5 hours)

Free cancellation
Manual confirmation
Next availability: Mon, 25 Nov

From

AUD 95.82

Private Transfer option

Free cancellation
Manual confirmation
Transfer back to hotel : after class by private car
Pickup included

Next availability: Mon, 25 Nov

From

AUD 118.19

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Highlights

Discover the delicacies of Vietnamese cuisine during this half day cooking class. You will have the opportunity to learn a selection of favorite dishes, an ability to recognize the basic ingredients, the blending of these many ingredients and spices to create the famous "nuoc mam" (fish sauce) as well as cooking of the multitude of different rice. Apart from the preparation and cooking under our Chef guidance, you will be introduced to the traditional Vietnamese kitchen with cooking utensils still closely linked to the Vietnamese way of life in the past, you will learn a touch of oriental science with the Yin-Yang balance to respect, some of the history of Vietnamese Cuisine from its roots in the Hue Citadel Imperial Cuisine to the effects of various influences from both the West and other Eastern Cultures. Finally you will understand the intricacies of the Vietnamese dining Etiquette and the technique to master the chopsticks!

Itinerary

  • Mai Home - The Saigon Culinary Art Center

    You will have the opportunity to learn a selection of favorite dishes, an ability to recognize the basic ingredients, the blending of these many ingredients and spices to create the famous "nước mắm" (fish sauce), as well as techniques for cooking different kinds of rice. Apart from the preparation and cooking under our Chef’s guidance, you will be introduced to the traditional Vietnamese kitchen with cooking utensils still closely linked to the Vietnamese way of life in the past. Also, you will learn a touch of oriental science with the Yin-Yang balance to respect, some of the history of Vietnamese Cuisine from its roots in the Hue Citadel Imperial Cuisine, and on to the effects of various influences from both the West and other Eastern Cultures. Finally, you will understand the intricacies of Vietnamese dining etiquette and the technique to master chopsticks!

What's included

INCLUDED

Market visiting
Hotel pickup 1 way (only in district 1) by Cyclo (Trishaw)
Cooking class fee
Bottled water
Tour escort/host
Lunch

NOT INCLUDED

Drinks
Tips
Hotel drop-off

Customer reviews

5.0

4 verified reviews
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Additional information

Must Know
Mobile or paper ticket accepted
Good To Know
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Child rate applies only when sharing with 2 paying adults
Children must be accompanied by an adult
Dress code is smart casual
Vegetarian option is available, please advise at time of booking if required
Please advise any specific dietary requirements at time of booking

Location

Provider

Asiana Link Travel

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